Pork Chop on Mashed Celeriac
Saturday, April 5th, 2008
This is one of those quick and easy dishes that still tastes delicious. Celeriac can sometimes have a quite bland taste when mashed but the secret weapon here is lemon juice. It might sound odd but it really brings out that great earthy taste.
Posted in Fruit & Veg, Meat & Fish | 
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