To make cheese, you need milk. Milk is basically made up of water, protein, fat and lactose, and what we need to do is make the proteins stick together by adding an acid (forming curds), then sieve away the liquid (the whey).
To make cheese, you need milk. Milk is basically made up of water, protein, fat and lactose, and what we need to do is make the proteins stick together by adding an acid (forming curds), then sieve away the liquid (the whey).