Celeriac and Potato Gratin
You might think celeriac is a bit boring; it is after all just a nobbly root vegetable which happens to taste a lot like celery – if you’ve even heard of it at all. But you’re missing the point; Celeriac when cooked into a gratin is one of the most comforting dishes out there, even surpassing the mighty macaroni cheese – and if don’t believe me, give it a go. You’ll be amazed at how good this tastes.
WHB: Celeriac and Fennel Salad
Served raw celeriac is crunchy and aromatic. Come to think of it, so is parsnip. And fennel. So what if you combine the three?
Pork Chop on Mashed Celeriac
This is one of those quick and easy dishes that still tastes delicious. Celeriac can sometimes have a quite bland taste when mashed but the secret weapon here is lemon juice. It might sound odd but it really brings out that great earthy taste.