A brioche is a cross between a bread and a cake. While quite bread-like in texture, it includes eggs and sugar in the recipe. This creates something absolutely perfect for breakfast slavered with (my favourites) Nutella or Apricot jam. Delicious!
A brioche is a cross between a bread and a cake. While quite bread-like in texture, it includes eggs and sugar in the recipe. This creates something absolutely perfect for breakfast slavered with (my favourites) Nutella or Apricot jam. Delicious!