Sometimes recipes aren’t entirely original; this is one such recipe. I honestly couldn’t tell you where it came from, but I certainly didn’t think of it myself (but have “tweaked” it over the years). It’s also one of those dishes that can be knocked up in around 5 minutes flat.
This is one of […]
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Ok, I could have just called this post “Dumplings filled with Sauerkraut and Mushrooms” - but that’s nowhere near as exotic as this little Polish tongue twister.
This Christmas my wife made the most perfect ones, as pictured - so I just had to take photos and steal her recipe for them! I prefer mine with […]
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Despite the complicated sounding name this is actually a very simple dish to cook! Amalfi is a city near to Naples on the south coast of Italy, bordering the mediteranian sea. This dish makes enough to serve four people.
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