WHB #59: Coriander Naan Bread

WHB #59: Coriander Naan Bread

This Naan is a simple introduction to Indian food, with coriander added for extra authenticity. If you are find the prospect of a fully fledged curry as an accompaniment a little daunting, try your home made Naan with a take away. We all cheat a little – don’t we?

Read Article →
Crumpets Recipe

Crumpets Recipe

Crumpets are great fun, both to make and to eat. These traditional English treats are best enjoyed with a cup of tea (with milk – of course!) on a cold Autumn afternoon, topped with fresh butter and jam.

Read Article →
Easy Soda Bread

Easy Soda Bread

This is truly the worlds easiest bread. No exagerating, within 60 minutes you will have fully edible, delicious bread – including mixing, baking, everything. What’s more, this recipe does not require kneading, using of yeast, or any of those other baking philosophies that can be so frightening.

Read Article →