Contents of the 'recipes: Drinks' Category'

Holiday Cooking With Herbs: Mulled Wine

Wednesday, December 20th, 2006

Mulling wine was historically a way of making bad wine drinkable again, by heating it up with a handful of spices, sugar and herbs until it becomes fragrant and sweet. Mulled Wine is synonymous with Christmas both managing to capture all the familiar smells we love, and providing us with a satisfying warm drink for [...]

All About Advocaat…

Friday, December 15th, 2006

Advocaat is one of those drinks that gets brought out every Christmas, and noone seems sure quite what to do with. In short, it’s the European version of Eggnog (but without the milk) - and if made right, can be delicious. It’s also much more delicious when made (instead of bought), and can be made [...]