Comments on: Seasonal Food: April http://www.realepicurean.com/2007/04/seasonal-food-april/ Recipes, Cooking and Food Thu, 18 Mar 2010 18:45:57 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Seasonal eating - April « MAKE WEALTH HISTORY http://www.realepicurean.com/2007/04/seasonal-food-april/comment-page-1/#comment-21874 Seasonal eating - April « MAKE WEALTH HISTORY Tue, 01 Apr 2008 09:27:47 +0000 http://www.realepicurean.com/index.php/archives/seasonal-food-april/#comment-21874 [...] more, see Real Epicurean’s series on seasonal eating, or the BBC. [...] [...] more, see Real Epicurean’s series on seasonal eating, or the BBC. [...]

]]> By: scott http://www.realepicurean.com/2007/04/seasonal-food-april/comment-page-1/#comment-6008 scott Wed, 11 Apr 2007 12:05:50 +0000 http://www.realepicurean.com/index.php/archives/seasonal-food-april/#comment-6008 Richard Leader: My super-radar tells me that crab has just finished it's season - but I'm happy to learn if I'm wrong? If you can still get it and it's fresh, indulge while you can! Jersey Royals alongside asparagus sounds great for a fresh spring meal. Richard Leader: My super-radar tells me that crab has just finished it’s season – but I’m happy to learn if I’m wrong? If you can still get it and it’s fresh, indulge while you can! Jersey Royals alongside asparagus sounds great for a fresh spring meal.

]]> By: Richard Leader http://www.realepicurean.com/2007/04/seasonal-food-april/comment-page-1/#comment-6002 Richard Leader Wed, 11 Apr 2007 08:29:19 +0000 http://www.realepicurean.com/index.php/archives/seasonal-food-april/#comment-6002 Don't forget crab! The Jersey Royals have been in my local greengrocer for a couple of weeks now but are way too expensive (at £5.50 a kilo) right now. I'm waiting a few weeks yet... I always like my first Jerseys alongside my first asparagus in May. Don’t forget crab! The Jersey Royals have been in my local greengrocer for a couple of weeks now but are way too expensive (at £5.50 a kilo) right now. I’m waiting a few weeks yet… I always like my first Jerseys alongside my first asparagus in May.

]]> By: scott http://www.realepicurean.com/2007/04/seasonal-food-april/comment-page-1/#comment-5967 scott Tue, 10 Apr 2007 11:09:25 +0000 http://www.realepicurean.com/index.php/archives/seasonal-food-april/#comment-5967 MeltingWok: Well, Spring lamb is a kind of misunderstood tradition. Because they're naturally born in Spring, people expect lambs at that time. It can be provided by birthing lambs early (anything from a couple of month on accelerated growth to 6 months) and simply selling them in Spring. To be fair, it doesn't taste much different - but I love lamb anyway! MeltingWok: Well, Spring lamb is a kind of misunderstood tradition. Because they’re naturally born in Spring, people expect lambs at that time. It can be provided by birthing lambs early (anything from a couple of month on accelerated growth to 6 months) and simply selling them in Spring. To be fair, it doesn’t taste much different – but I love lamb anyway!

]]> By: MeltingWok http://www.realepicurean.com/2007/04/seasonal-food-april/comment-page-1/#comment-5960 MeltingWok Tue, 10 Apr 2007 08:41:34 +0000 http://www.realepicurean.com/index.php/archives/seasonal-food-april/#comment-5960 I'm so envious, you got all the goodies that I don't get here in So California :( I wanna trade something for the cockles..wait, and the spring lamb ? It's that like steer lamb, much more tender then the ones tt come of age ? I’m so envious, you got all the goodies that I don’t get here in So California :(
I wanna trade something for the cockles..wait, and the spring lamb ? It’s that like steer lamb, much more tender then the ones tt come of age ?

]]> By: The Tracing Paper » Blog Archive » Seasonal food cloud for April http://www.realepicurean.com/2007/04/seasonal-food-april/comment-page-1/#comment-5591 The Tracing Paper » Blog Archive » Seasonal food cloud for April Tue, 03 Apr 2007 10:26:59 +0000 http://www.realepicurean.com/index.php/archives/seasonal-food-april/#comment-5591 [...] guide to the seasons - and many bloggers post evocative and tempting views on seasonal food - realepicurean, Cherry’s English [...] [...] guide to the seasons – and many bloggers post evocative and tempting views on seasonal food – realepicurean, Cherry’s English [...]

]]> By: scott http://www.realepicurean.com/2007/04/seasonal-food-april/comment-page-1/#comment-5483 scott Mon, 02 Apr 2007 23:23:40 +0000 http://www.realepicurean.com/index.php/archives/seasonal-food-april/#comment-5483 tigerfish: Me too. I need to learn more about wild food though - that's <em>so</em> exciting! tigerfish: Me too. I need to learn more about wild food though – that’s so exciting!

]]> By: tigerfish http://www.realepicurean.com/2007/04/seasonal-food-april/comment-page-1/#comment-5473 tigerfish Mon, 02 Apr 2007 22:40:35 +0000 http://www.realepicurean.com/index.php/archives/seasonal-food-april/#comment-5473 Thanks for the info! I always like to know more about seasonal food :) Thanks for the info! I always like to know more about seasonal food :)

]]> By: scott http://www.realepicurean.com/2007/04/seasonal-food-april/comment-page-1/#comment-5322 scott Mon, 02 Apr 2007 08:55:19 +0000 http://www.realepicurean.com/index.php/archives/seasonal-food-april/#comment-5322 Trig: Freshness is always key, as these professional chefs keep telling us. I'm not much of a gardener but can always stretch to a few herbs. Katie: A couple of mine died - but I think that's due to a lack of care from myself. I tend to forget about things. Ben: I'll be onto the Asparagus in May when our local varieties show up. Lucky you to get a sneak preview! Trig: Freshness is always key, as these professional chefs keep telling us. I’m not much of a gardener but can always stretch to a few herbs.

Katie: A couple of mine died – but I think that’s due to a lack of care from myself. I tend to forget about things.

Ben: I’ll be onto the Asparagus in May when our local varieties show up. Lucky you to get a sneak preview!

]]> By: Ben http://www.realepicurean.com/2007/04/seasonal-food-april/comment-page-1/#comment-5312 Ben Mon, 02 Apr 2007 08:11:27 +0000 http://www.realepicurean.com/index.php/archives/seasonal-food-april/#comment-5312 First Isle of Wight asparagus popped up at Borough Market last week. I treated myself this weekend. Delicicous! First Isle of Wight asparagus popped up at Borough Market last week. I treated myself this weekend. Delicicous!

]]>