Ouch - Hot!
Tuesday, January 16th, 2007A blog about nothing but spicy sauces. Nothing if not specific - this time around it’s Scotch Bonnet Sauce.
A blog about nothing but spicy sauces. Nothing if not specific - this time around it’s Scotch Bonnet Sauce.
I guarantee you don’t have as many uses for Celeriac as The Hedonista does.
I’m moving over to a new host as we speak, which should result in the site being faster and more stable. That might also mean the website plays up a little in the process - but I hope not.
If anyone notices any bugs, errors, or other weirdness, please post them as comments here so [...]
I’m going to make it a priority this year to pick my own seaweed, and make a soup similar to this one…