I’ve been so busy on the allotment recently that I’ve barely had time to cook. It’s at times like these that we look for something quick and easy to fill ourselves up with – and what better than eggs? I can barely think of anything so versatile in the kitchen.
My name is Scott and I love food; talking about it, cooking it and eating it. I’m not a chef or anything exciting like that – I just cook at my home in Lincolnshire with my wife Gosia and daughter Mia for the sheer enjoyment of it.